It has been a deliciously busy summer around these parts between video shoots, wonderful weddings and holidays spent in muddy fields.
I thought I’d share the remainder of our forkful videos before the final episode of series #1 goes live tomorrow morning. There’s our courgette pickles above and our diy pastry below.
I hope you’ve enjoyed them. Daffodil claims she is almost burnt out from all the attention – although we all know she secretly adores it.
February 10, 2014 at 11:45 am
This means you are paid for a couple of years’ worth of intensive bloggingwriting, posting, technical efforts and promoting
your blogwithout any efforts at all. During
that vacation, I kept a travel journal in which I made notes of the places I visited, the people
I met and the events that occurred.
March 28, 2014 at 4:57 pm
Howdy! I could have sworn I’ve been to this blog before but after browsing through some of the
articles I realized it’s new to me. Regardless, I’m
definitely happy I found it and I’ll be bookmarking it and checking back often!